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Switching to tallow isn't just better for your food—it's better for your bottom line. See how much you could save by making the switch today.

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Savings Calculator

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More Than Just Savings

Lower costs. Better performance. Cleaner fryer. It's time to say goodbye to seed oils and hello to better.

*Pricing is based on 2024 Historical Averages. Includes estimated distributor markup costing.

**Source: SCP Fry Life Study, Conducted by Colorado State University Animal Sciences Dept.

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baking shortening

SCP All Pie™

Flaky Layers Golden Finish Every Time

Lard-based baking shortening specially formulated for pie crusts

Whether you’re shaping pies, laminating doughs or producing high-volume pastries, SCP All Pie™ brings the flakiness, flavor and performance that keeps results consistently craveable.

Flavor Forward

The original pie shortening, All Pie™ has a clean, natural flavor that enhances recipes with savory notes that let fillings and spices shine.

Built for Versatility

An all-purpose solution for pies, laminated pastry, breads, tamales, cornbread, cookies and pastry classes.

Flaky Perfection

Creates tender, layered crusts with exceptional flakiness — the hallmark of a proper shortening.

Easy to Handle, Always

Stays workable at room temperature, offering smooth mixing, rolling and lamination.

Product Details

  • Application: Pie crusts, both dessert and savory
  • Ideal Use: High-volume bakeries, commissaries, production facilities and scratch-bake operations
  • Flavor Scale: Neutral to savory — light richness that complements sweet and savory bakes
  • Smoke Point: 400 °F +
  • Ingredients: Lard, Fully Hydrogenated Lard, BHT & Citric Acid
  • Formats: 50 lb cube

SCP All Pie
Item Code: 81852
GTIN: 00850068673025
Unit Net Weight: 50 lb
Unit Gross Weight: 51.3 lb
Case Dimensions: 13"L x 12"D x 11.5" W
Cases Per Pallet: 36

Results you can taste and track

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Fries in fryer

Frying in beef tallow has been a game changer for our business. It’s a huge differentiator for our brand and it’s the secret to why our food tastes so good!

Joe Fontana Founder
Example logo
Fry the Coop

Obviously, the extended shelf life was a huge deal for us. But from a taste standpoint, it's made our products way better and we've even heard that from our guests.

Lucas Lee Director of Business Operation
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Hat Creek Burger Co.

SCP All Pie™

Frequently Asked Questions

Yes. It outperforms traditional vegetable shortenings in flakiness, texture, stability and overall quality.

Absolutely. It’s designed for consistent, scalable results across industrial and commercial operations.

It enhances baked goods with a subtle, savory richness that complements sweet fillings and savory applications alike.

No. SCP All Pie™ maintains its structure and performance at room temperature for efficient back-of-house use.